Icelandic USA, Inc. Product Named Seafood Excellence Finalist

Icelandic USA, Inc., is proud to be named a finalist in the Seafood Excellence Awards new product competition at the International Boston Seafood Show, reports www.megafishnet.com with reference to Icelandic USA.

 Icelandic USA's Haddock with Creamy Artichoke and Caper Sauce was selected as a new product finalist, along with ten other products from top seafood companies worldwide. Two winners will be selected on March 20 at the International Boston Seafood Show, one for the foodservice category and another for the retail channel. The largest seafood event in North America, the Boston Seafood Show features more than 800 exhibits, top quality products and the industry's best networking.
 
The Seafood Excellence Awards annually recognize the product leaders in the North American seafood market and introduce the top products predicted to stand out with consumers. Tom Sherman, Vice President of Consumer Sales and Marketing commented on the prestigious recognition, "It is a tremendous honor to be recognized as a finalist in the Seafood Excellence Awards; the caliber of high quality products in this category grow more and more each year." Sherman went on to say, "Our Haddock with Creamy Artichoke and Caper Sauce is a world class product from start to finish and was developed to meet the demands of our most discerning customers."
 
Haddock is a core strength of Icelandic® USA; the company is responsible for 30% of all Haddock consumption in the United States. Sustainably farmed in the pristine waters of Iceland, the Haddock fillets used in the nominated product are kettle cooked with a sauce made from the freshest ingredients, developed by top industry chefs. The Haddock with Creamy Artichoke and Caper Sauce was designed with both restaurant operators and consumers in mind, with availability to both the foodservice chain as well as consumers through growing accessibility at select retail club stores.
Industry professionals can learn more about Icelandic® USA products by visiting their booth #805 at the International Boston Seafood Show, at the Boston Convention and Exhibition Center from March 20 through March 22. Additional product information is available at www.icelandicseafood.com.