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By 2020, farmed seafood output is expected to reach 4-5 million tons
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1
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October 6, 2010 09:41
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MSC commissions independent research to assess and measure environmental impacts of certification
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1
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October 6, 2010 09:26
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Russia’s fishing industry becomes “more open”
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1
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October 6, 2010 09:11
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Food For Thought
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1
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October 5, 2010 12:04
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Produmar Obtains GLOBALG.A.P. Certification
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1
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October 5, 2010 11:28
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Whole Foods Market and the Non-GMO Project celebrate consumers’ right to choose foods without Genetically Modified Organisms
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1
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October 5, 2010 11:04
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Focus on Environmental Improvements reaps rewards for Young's in Grimsby
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1
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October 5, 2010 11:01
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Salty sauces reduce the taste of fish oil
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1
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October 5, 2010 10:40
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Fisheries: Unified support for progressive reform of common fisheries policy (CFP)
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1
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October 5, 2010 09:54
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Latest research shows leap in public awareness of the MSC ecolabel
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1
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October 4, 2010 16:19
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Belief in Turkey delivers for Skretting
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1
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October 4, 2010 14:58
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New standards drive interest
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1
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October 4, 2010 14:55
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Sealord staff summoned to 'positive' chat
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1
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October 4, 2010 14:08
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Thirty one inshore vessels now equipped with VMS equipment
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1
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October 4, 2010 12:05
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Zinc deficiency can lead to short spine
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1
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October 4, 2010 11:22
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NOAA Reopens More Than 5,000 Square Miles in the Gulf of Mexico to Fishing
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1
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October 4, 2010 11:19
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First global guidelines for aquaculture certification finalized
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1
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October 4, 2010 10:50
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Key developments in EU fisheries policy in September 2010
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1
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October 4, 2010 09:38
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Russia breeds heat-loving trout
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1
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October 1, 2010 16:10
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Royal Culimer recognized by industry at Caterer Awards
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1
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October 1, 2010 16:03
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