Price list BAKREU, LLC

INN: 3015102882
BAKREU, LLC
INN: 3015102882
BAKREU, LLC
INN: 3015102882  
Price list
Zander special cutting (carcass), shockfrozen at -32°C, <5% glazed
Published: November 21, 2024
on request/kg
Price for November 18, 2024
Minimum batch: 100 kg
Area of catch: Volga-Caspian basin
Production date 
Packaging plastic package + box
Notes: Expiration date: from 8 to 10 months at a temperature from -18°C. Production: HACCP international system GOST 3948-2016, GOST17660-97
Species: Zander Sander lucioperca
Product category: Freshfrozen, frozen fish and seafood
Name Wholesale price Terms Producer
Zander special cutting (carcass), shockfrozen at -32°C, <5% glazed 
Packaging plastic package + box
Notes: Expiration date: from 8 to 10 months at a temperature from -18°C. Production: HACCP international system GOST 3948-2016, GOST17660-97
Species: Zander Sander lucioperca
Product category: Freshfrozen, frozen fish and seafood
on request/kg
Area of catch: Volga-Caspian basin
Price for November 18, 2024
Minimum batch: 100 kg
Season: Autumn, Production time: 7 to 14 days November 21, 2024